Weight Watchers Coleslaw Recipe No Mayo

Weight Watchers Coleslaw Recipe No Mayo

Weight watchers egg roll in a bowl recipe diaries. Shrimp with spicy tomato sauce weight watchers ryano hare.

Ww Homemade Coleslaw Coleslaw Homemade 2020

I daren t think of the amount of points that i used to use on coleslaw.

Weight watchers coleslaw recipe no mayo. Instructions add the shredded green cabbage carrot and onion to a large bowl. Table salt crushed red pepper flakes minced garlic shrimp and 3 more. Ingredients for the slaw.

So when one of the members at my local weight watchers meeting told me that she always made her own coleslaw for 1 smart point i was delighted. It makes a tasty side salad to serve with hot dogs burgers chicken beef pork fish or meatloaf. Recipe by chef 169017 this is a yummy 0 point version of coleslaw that i created by combining a recipe here on recipezaar and a few extra ingredients for more kick.

Add about half of the dressing to the cabbage onions and carrots and gently toss. Coleslaw is such a versatile creation. Some use cabbage as the base and others are made with broccoli slaw.

I m sharing 6 delicious slaws 4 side recipes and 2 main course slaw salads. Great as a side dish or a 0 point snack. 1 2 medium head of purple cabbage shredded about 3 cups shredded cabbage 1 2 medium head of green cabbage shredded about 3 cups shredded cabbage 2 heaping cups shredded carrots 1 cup finely chopped cilantro 1 jalapeño seeded and finely diced 1 2 cup green onion.

Ingredients 2 16 oz bags tricolor shredded coleslaw 1 2 cup sliced green onion green parts only 1 tbsp distilled white vinegar for tangy or apple cider vinegar for less tang 1 cup plain non fat greek yogurt 2 tbsp powdered erythritol splenda truvia puyre or powdered sweetener of choice. Slice 3 scallions finely and add to bowl. Pour dressing over the coleslaw and stir well to coat.

The particular shop brought coleslaw that i used is a whopping 44 smart points for a medium sized tub. In a smaller bowl whisk together the apple cider vinegar dijon mustard honey olive oil celery seed salt and pepper. For the dressing you will combine all the dressing ingredients in a small bowl and stir well to combine.

Shred green cabbage red cabbage carrots and radishes and place in large bowl. Butter haddock lemon juice lemon rind rosemary pepper salt.